Suiro Teas’ Everest Green Pure Tea is made from the hand-plucked young green leaves from the highlands of Nepal. This tea is meticulously produced from freshly harvested tea leaves without oxidation process, preserving the natural compounds and flavors. Unlike black or oolong tea, Everest Green Tea maintains its green color and boasts a lighter taste with the least caffeine content.

Preparing technique:
Green tea is typically brewed with water at temperatures ranging from 160°F to 180°F (70°C to 82°C). Steeping times vary depending on the specific tea variety, but they usually range from 1 to 3 minutes. Overstepping green tea can result in a bitter taste, so it’s important to follow the recommended brewing guidelines.

Wellness benefits:
Antioxidant Powerhouse: Everest Green Pure boasts a wealth of antioxidants, natural compounds that may help protect your cells from damage and potentially contribute to overall health and well-being.
Natural Energy Booster: The natural caffeine content in green tea provides a gentle lift in alertness and focus. Enjoy a cup of Everest Green Pure in the morning for an invigorating start or in the afternoon for a pick-me-up without the jitters.
May Aid in Weight Management: Studies suggest green tea consumption may support healthy weight management by potentially boosting metabolism and increasing fat burning.
Supports Oral Health: Green tea may contribute to good oral health by potentially reducing bacteria that can cause bad breath and cavities.
Hydration with a Twist: Everest Green Pure offers a delicious and healthy way to stay hydrated. Unlike sugary drinks, green tea provides a refreshing alternative with a naturally bold taste and potential health benefits.