Preparing technique:
Oolong tea is best brewed with water at temperatures ranging from 180°F to 200°F (82°C to 93°C). The brewing time can vary depending on the type of oolong tea, but it is generally recommended to steep oolong tea for 1 to 5 minutes. Multiple infusions can be made from the same tea leaves, with each infusion offering different flavor profiles.

Wellness benefits:
Antioxidant Powerhouse: Everest Oolong-Ball Rolled Pure Tea boasts a wealth of antioxidants, natural compounds that may help protect your cells from damage and potentially contribute to overall health and well-being.
May Aid in Weight Management: Studies suggest oolong tea consumption may support healthy weight management by potentially boosting metabolism and increasing fat burning.
Supports Oral Health: Oolong tea, like Everest Oolong-Balls, may contribute to good oral health by potentially reducing bacteria that can cause bad breath and cavities.
Potential Mood Booster: Some studies suggest oolong tea may have mood-boosting properties. The combination of caffeine and L-theanine, an amino acid found in tea, may promote relaxation and focus, leading to a more positive outlook.
Hydration with a Twist: Everest Oolong-Ball Rolled Pure Tea offers a delicious and healthy way to stay hydrated. Unlike sugary drinks, oolong tea provides a refreshing alternative with a unique flavor profile and potential health benefits.